A. asks from Overland Park, KS on June 20, 2007
Looking for Advice with Menu Planning & Recipe Organization
I am wondering if there is anyone out there who loves organizing as much as I do who can give me some suggestions. I plan out my dinner menus a month at a time. I have a list of meals that I pull from and then I also look through some cookbooks to get a few new meals into the mix. I am wondering if there is a way to catalog my existing recipes so that i can have them all in one place and not have to go to each individual cook book. Is it just a matter of typing them all into a work document and then creating an index so that I can just click on it and go to that page with the recipe?
Anyway, I am open to suggestions.
2 moms found this helpful
Featured Answers
A.P. answers from Kansas City on June 25, 2007
I enjoy using mealsmatter.org. You can submit recipies to a personal cookbook and create menus. It's a great, free site.
1 mom found this helpful
J.J. answers from Kansas City on June 22, 2007
We have some things in common, it seems. I do the same thing with my meals...I print a calendar out for the month with the meals typed in each day. I don't have a business or anything, but I include photography into my many hobbies. I have been working on making a photobook/recipe book. I emailed my family and had them send family recipes and favorites and I chose all the ones I wanted and am putting them into a book for myself. That's what I do. Plus when I make a dinner lately, I make an extra and put it in my freezer so that when I have the baby, I'll be stocked up on dinners...one less thing to worry about (I'm due in 1 mo). Hope this helps you!
More Answers
A.P. answers from Kansas City on June 25, 2007
I enjoy using mealsmatter.org. You can submit recipies to a personal cookbook and create menus. It's a great, free site.
1 mom found this helpful
J.D. answers from Topeka on June 21, 2007
Okay, here's a different response:
Wow! You guys are all so organized! I'm hoping (to make myself feel better) that out of all the subscribers to this site there's only 11 people as hyper-uber-organized as you guys. The rest of us are just normally functioning 'think of dinner that day', maybe even as we walk into the kitchen that night pondering...'what will it be tonight?' Man, I would hire one of you to do it for me! I have the hardest time just thinking up one night's menu and what all my picker eaters will eat and how much of my hard work will get thrown out.
I hope you're all enjoying this light-hearted 'other side of the story' look at meal planning. Definitely my weakness! That being said...I'm actually a good (decent?) cook with tons of great recipes,none of which my entire gaggle of kids will eat.
M.L. answers from Kansas City on June 21, 2007
Hey A.!
I am just like you in that I have a ton of recipes here, there, & everywhere - recipe books and lots of magazine clippings that I've collected over the years.
Unfortunately, I'm not very good at organizing. But, I've always wanted to create a RECIPE SCRAPBOOK with all my recipes in one, easy to find place. This way I could paste my clippings and I could also type up my favorite recipes & keep them in here too. And I could also create tabs seperating them. This is just a thought that I had for myself to do one day ... along with not being very organized, I'm also a perfectionist proscrastinator :) not a good combination, huh? ha-ha! :)
Your idea of an online storage idex is a great idea too! Just like there's online scrapbooks - I'm sure there's a website for storing recipes like this as well. This would be very convenient & ORGANIZED! :) Good luck with everything. Thanks - you've given me something to think about for my own collection.
Have a great day!!
M. :)
J.V. answers from Kansas City on June 21, 2007
Hi A.,
There is a website called "Recipe Zaar". I love it! If you purchase a membership you can submit all your recipes. You can either mark them "private" or if you want to mark "public" others can view them and rate them. You have your own home page with all your recipes listed and then you also have thousands of recipes at your finger tips. What I love about recipezaar is their rating system. You can pull up a recipe by Highest rated ( or various other categories) and read others reviews of what they thought of the recipe. You can also list your review and it keeps all your recipes and the ones that you have reviewed in one easy and convenient place. Here is a link to my page.
http://www.recipezaar.com/member/65936
Hope you enjoy the website as much as I do.
Janet
J.J. answers from Kansas City on June 22, 2007
We have some things in common, it seems. I do the same thing with my meals...I print a calendar out for the month with the meals typed in each day. I don't have a business or anything, but I include photography into my many hobbies. I have been working on making a photobook/recipe book. I emailed my family and had them send family recipes and favorites and I chose all the ones I wanted and am putting them into a book for myself. That's what I do. Plus when I make a dinner lately, I make an extra and put it in my freezer so that when I have the baby, I'll be stocked up on dinners...one less thing to worry about (I'm due in 1 mo). Hope this helps you!
E.H. answers from St. Joseph on June 25, 2007
ok, so I thought I was really into this until reading some of the other replies!LOL! I simply write my meal plan down on a huge calander in my kitchen. My family will make comments on it, as far as special requests/favorites/or remind me of upcoming events when we might bave dinner guests that I sometimes forget about/or won't be home for a meal. I also like to buy my meat in bulk, cooking up to 50 pounds of beef at a time,seperating it into tupperware containers and popping them into the freezer to save on prep time! I also do this with cooking a few chickens at a time, dividing the meat for pot pies/casseroles and other things. It sure is a time saver when I'm running late or am just worn out from a day at work.
Hope these ideas help you!
J. answers from Kansas City on June 20, 2007
I know there are computer 'cooking' programs that come with massive amts of recipes, and you can add your own in there as a 'cookbook.' My mom has Cookin' Collection which allows you to type in a genre of food you are interested in, type of food (entree, dessert, etc) or even a few ingredients that you have to use and it will pull up recipes for you. Then you just print them out as you need them. If you don't like a genre (Greek or something) you can delete that entire selection. My mom typed all hers in and printed them out and stores them in 3-ring binder with dividers. So they are all in one place, and she has a database of new ones to try!
D.T. answers from Tulsa on June 21, 2007
I would suggest Excel at the bottom, you can ad sheets to the "book" Each tab down there could be renamed for the recipe and you can move them around so that you have them in order of meat or day you plan to prepare them.
Microsoft Works has a template for recipe collections as well. I don't know how well it works.
Personally, I recieved America's Test Kitchen's Family Cookbook and in the back there is a section of meal planning. I took the suggestions and over the next 3 months I made different meals (which I planned a month in advance as well) When I had a list of the guys' favorites I made a permanent menu from it. and in the far column I put the page number of the book. Now I know my husband can make it just as well and I don't have to find the recipe in a different book for him.
I also created a shopping list in Excel that I could sort as to where I can buy the product and how many times it occurs in my menu.
Like the others I have clippings and odd pages from here and there, boxes and print outs. These are in a binder. I long to take the time to move them into a paperless collection. I've become very adept at burning CD's but sometimes I have trouble getting them to open again.
Email