L.S. asks from West Mifflin, PA on April 22, 2011
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E.G. answers from York on April 24, 2011
My son is 19 months and eats anything and everything we are eating. He loves most any type of meat, beans, veggies, fruits and prepared meals (lasagna, mexican dishes, casseroles, soups, list is pretty endless). He could sit and eat fish and red peppers until they are coming out of his ears. We just offered him what we were eating from the very beginning and he has been a great eater.
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D.K. answers from Sioux City on April 22, 2011
Mine likes to eat what ever it is we don't want her to eat. What we give her is a different story. I provide a fruit a vegetable several times a day. so she does eat green beans, carrots, corn, apples, oranges, peaches, strawberries, lettuce, cucumber.....etc.
For man courses all my kids love ham, steak, pork chops, chicken, and roast. Sometimes I crackpot the meat, I may grill it, or I may bake it. On rare occasions I fry things. I make pizza, lasagna, mashed potatoes and gravy, cheese garlic potatoes, vegetable beef soup, chicken and noodle soup, chili, tacos.
I never give chicken nuggets at home. Those are special occasion foods and I don't want my kids thinking it is something I know how to make. Basically my toddler eats what ever every one else is eating.
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K.F. answers from Cleveland on April 22, 2011
For breakfast: Oatmeal with cut up fruit, scrambled egg and cheese on toast, applesauce pancakes ( I make a big batch and freeze them so I can just pop them in the microwave in the morning)
Lunch: Turkey cheese and ranch roll ups (I roll them in a tortilla and slice into pinwheel like sandwiches) Peanut butter & jelly sandwiches with carrots and ranch, soup, macaroni and cheese, leftovers from dinner..
Snacks: goldfish, crackers and peanut butter, fruit or a veggie with some kind of dip.
he eats what we eat unless it's too spicy or something then I will make him something different. I used to give him the frozen chicken nuggets until I realized how disgusting they are so now I make them myself. I just cut up chicken breast and dip in breadcrumbs and seasonings and bake it.
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K.U. answers from Detroit on April 22, 2011
Are you doing this because these are what she will eat, or because they are most convenient for you?
You did not mention her specific age, but between 18 months and 3 years, my daughter was eating all kinds of fruits and veggies, yogurt, grilled salmon, eggs, baked beans. At this age, they can eat whatever you eat, as long as it's cut up small enough and not too hard to chew.
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E.G. answers from York on April 24, 2011
My son is 19 months and eats anything and everything we are eating. He loves most any type of meat, beans, veggies, fruits and prepared meals (lasagna, mexican dishes, casseroles, soups, list is pretty endless). He could sit and eat fish and red peppers until they are coming out of his ears. We just offered him what we were eating from the very beginning and he has been a great eater.
J.L. answers from Los Angeles on April 22, 2011
My 2 year old eats whatever we do..
Breakfast: Granola, cereals, oatmeal, fruit, english muffins w/peanut butter, bagels w/cream cheese, breakfast tacos, muffins, Toast, yogurt, pancakes, bacon, etc...
Lunch: Pizza, griled cheese, pastas (cold and hot), deli sandwhiches (she likes a lot of italian meats), salad, meat and cheese, tacos, chow mein (trader joe's has a great one), pb&j, quesadillas etc.
Snacks: granola bars, gold fish crackers, wheat thins, applesauce, fruit, vegetables, vegetable dips, cheese, olives, graham crackers (sometimes plain something with p/butter, sometimes with cream cheese, sometimes with fruit cream cheese), etc.
Dinner: Steak, Mashed potatoes, vegetables, rice, chicken, biscuits, garlic breads, pastas (with meat sauces), chinese food, ribs, etc.
The pastas I give her at lunch are mostly vegetables, with some whole wheat pasta, lightly sauced. You can make it hot or cold, and with whatever vegetables you like.
Hope this helps.
E.C. answers from Boston on April 22, 2011
For breakfast my kids love- cereal- cheerios, kix, rice krispys, cinn toast crunch, oatmeal, eggs, waffles, yogurt with dry oatmeal in it
lunch- sandwiches- lunch meat, tuna, pb and jelly/ fluff, chix nuggets I always serve a veg with and mac and cheese I put peas in, soup
dinner- whatever I am making is for the whole family nothing special for someone granted I dont have a picky eater either
M.S. answers from Los Angeles on April 22, 2011
Hard boiled eggs
salmon
chicken white/dark
tuna
chicken sausage
turkey bacon
veggies - all kinds make them look pretty :-) sugar snap peas, peas, string beans, brocili, sweet peppers, carrots, sweet potatoe, avocado
Fruits - all kinds - mango, strawberries, apples, pears, banana, plums, blueberries
Coconut milk, water
Smoothies: coconut milk or almond milk, almonds, crushed ice, frozen fruit (if I have it greek yogurt)
C.M. answers from New York on April 22, 2011
My boy eats whatever we eat. I do give him healthy snacks like pomegranate apple sauce, organic fruit snacks/ cookies. He will try ANYTHING! Lol.
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