20 answers

Transition to "Table Food"

My daughter is almost 9 months old and has been on solid food since she was 5 months old. I have been told by my pediatrician and others (mainly grandparents!) that I should be moving on to more table foods. How do I transition my daughter from her baby food to more of what we're eating? Any advice on what kinds of food to start on?

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We had a portable hand-held, manual baby food grinder--it was the best thing ever! We could even grind meat in it--anything that we were eating. Unfortunately, I have no idea where a person could get one now, as that was years ago. I would recommend that you try only one new food at a time for a couple of days until you know how she does with it. Good luck.

1 mom found this helpful

Trial and error! Pasta is always a good start, as are soft vegetables and fruit. Offer her something and see what happens. When my son (at the same age) saw the "big kids" eating at the sitters, he flat out refused baby food and transitioned to table food almost over night.

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More Answers

With all 3 of my kids, whatever I made for dinner, I set aside a small portion, left out any seasonings and diced it up. When I steamed veggies, I left theirs in just a tiny bit longer than ours to get them extra soft. My kids always loved sliced carrots and broccoli steamed. Sometimes I'd just cook the carrot shreds that are bagged in the salad part of the produce section. My kids all ate chicken, pasta, and veggies a lot at around 9 months. We let them try anything we were having for dinner. Mashed sweet potatoes are great, too. If you peel them and cook them in the ziploc bags (or any potatoes or veggie for that matter) you can mash them right in the bag once they cool. Baked beans have also been a very messy, but huge hit. They all 3 liked turkey sausage (the fresh Jennie-O patties were tender and seasoned just right), too. Mine all also loved to suck and gnaw on orange slices. I'd cut them wide and the full length of the orange with the peel still on so it was nearly impossible to get the whole thing in their mouths. Kiwi is another great fruit. And my kids loved and still love pineapple (crushed at first) and natural applesauce. Generally, we all ate the same thing for dinner so I didn't become a short order cook and the whole family didn't live on hotdogs and chicken nuggets. Just see how she likes small portions of whatever you're eating. And get ready for some new and exciting diaper changes....

2 moms found this helpful

Hi H.! We are just starting table food too. My 10 month old had a big 'ol time eating mashed potatoes by hand off his tray! (Get your camera out if you try it!) Today we mashed-up our scalloped potatoes from Easter dinner. If you have already introduced meat into her diet, definitely try meatloaf! For fruite, I give him very ripe pears and bananas. As for crackers & such, we give him Kix cereal pieces, Cheerios (sometimes dampened with water) and even very small pieces of plain bread. Peas are a good starter veggie. It won't take long until your daughter catches on and you can feel confident to move to bigger foods! But until that time, we are using both baby food and table food.

If your daughter has never felt a piece of solid, real food in her mouth, you may want to buy one of those mesh "Baby Safe Feeders" so she can put a solid piece of food in her mouth and try to chew -- without any risk of choking. This is a really great way to teach a beginner how to chew.

Have fun!!

2 moms found this helpful

Depends on how many teeth she has.I started out with mashed potatoes,mac and cheese spaghetti o's with meatballs cut up,stuff like that first then just ease to other things.or start feeding her some stuff from your plate.

1 mom found this helpful

Trial and error! Pasta is always a good start, as are soft vegetables and fruit. Offer her something and see what happens. When my son (at the same age) saw the "big kids" eating at the sitters, he flat out refused baby food and transitioned to table food almost over night.

1 mom found this helpful

We had a portable hand-held, manual baby food grinder--it was the best thing ever! We could even grind meat in it--anything that we were eating. Unfortunately, I have no idea where a person could get one now, as that was years ago. I would recommend that you try only one new food at a time for a couple of days until you know how she does with it. Good luck.

1 mom found this helpful

There's nothing wrong with putting what you make for dinner in a food processor for your daughter. However, in the first year, you may want to avoid the common food allergens, such as strawberries, eggs, peanut butter.

My eldest is 23 years old and my youngest is 16. Their favorite was my homemade pot roast dinner (roast beef, potatoes and green beans...all pureed together in the food processor. Both Mom and kids were happy !

1 mom found this helpful

I started my 2 year old daughter on things like mashed potatoes and soft fruit without seeds like watermelon and cantalope. You can also give her apple sauce, and jello. Anything soft but may have a different texture because it sometimes takes some kids a little while to adjust to different textures.

Mother of a 2 year old daughter and 4 month old son.

1 mom found this helpful

Just give her tiny tiny pieces of whatever you are eating. Don't be concerned if she plays with it; all kids are tactile and that's part of growing up. Got to touch the food!

But if she sees that you are eating the same stuff, she will probably be more than willing to eat more.

1 mom found this helpful

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