Slow Roasting Ribs....
Our local grocery store had a great sale on Beef Ribs...so I picked up a package. it's been REALLY hot (upper 90s) and VERY humid (70% +) so I don't want to have m...
ANSWERS
See all- I'm guessing you don't have a pressure cooker? That's what I use when I cook ribs. I guess I would use the oven, it doesn't really heat up the house unless you're op...
- I'd remove the bbq sauce, salt and pepper them real well, wrap them tightly in foil and slow roast at, say, 275 for about 3 hours. Pull them out, put your bbq sauce ...
- Cutting them isn't fun, but the slow coker is the best way to go - especially in this heat. You probably only need to make 2 cuts - trust me, it will be worth it!