beef brisket recipe
Related Questions & Answers
Results 1-10 from 80 articles
Brisket Recipe
Asked by P.V. from Dallas
on August 29, 2007
-
Hi moms, I am debating whether to make barbecue brisket burgers for my sons birthday. Does anyone know of a good recipe on how to prepare the brisket. This is my first...
Answers
- Italian Dressing! Just rub it down & soak it over night in Italian dressing & then cook the meat accordingly to the directions of weight. That's it! Delicious!! It'l...
- Sandra-Lee -- semi homemade cooking show on hgtv has an awesome brisket recipe. Search for her on hgtv.com and find it -- it uses some beer as a marinade -- just fab,...
- My great aunt would buy a brisket and would put 2 onion soup mix packets on it (as it would be big enough to feed 8 -10 people). She would bake it at 200 overnight. ...
Beef Brisket Recipe
Asked by T.K. from Dallas
on April 12, 2011
-
I want to make a bbq beef brisket for Easter. Normally I do a spice rub and let it sit refrigerated for 24 hours, then wrap it up in foil onto my smoker over night. I...
Answers
- I have a brisket mix that you cook in your crock-pot and it only takes four hours to cook..easy as can be. Check it out at homemadegourmet.com/lori5011
- T. if it ain't broke....well, you know. We do something similar in our home. The recipe for the rub is from Emeril's Texas Rub. Hubs does all the work. Wraps it in pl...
- When my husband smokes brisket he uses Big Ron's Original Rub.. It is delicious!! We have a bunch of his rubs but the original is my fav.. We put it on chicken, veggie...
Shredded Beef Recipe Needed!!
Asked by A.W. from Amarillo
on September 20, 2010
-
Hey mamas! My daughter's second birthday is coming up and I am wanting to do a frito pie type dinner using shredded beef instead of chili. My sister has been doing t...
Answers
- I know this one!!!! Girlfriend, CROCK POT!!! I've done this twice a month for about a year. I keep shredded beef in the fridge and it always gets gobbled up. For the ...
- I do brisket on the grill. Find a big one that you can bend in half in the grocery store, they are the most tender. I just sprinkle with garlic salt, wrap it in foi...
- In my opinion, I would go for the $100 ready to pick up if you are trying to serve 30 people. It will save you the hassle and time spent. You already have a 2 year old...
Beef in a Crockpot
Asked by T.G. from Chicago
on January 22, 2009
-
I just made a roast beef in the crockpot last night and the flavor was good, but I could not slice it. The meat just shredded. Is there some trick to cutting the mea...
Answers
- Before you cut it put it in the oven for about ten to fifteen minutes. It kind of hardens it on the outside. Delicious.
- If you brown the meat on both sides, it will help lock in the flavor. Just dredge the meat in some flour with pepper in it. Melt some butter in the skillet and then ...
- I agree with Tammy. Adding BBQ sauce makes good shredded beef sandwiches.
Anyone Know a Recipe 4 a Diver? and a How to Make Brisket?
Asked by B.T. from Jackson
on May 9, 2008
-
hey guys my information source! luv 2 u all!!
I was wondering if anyone knew how to make a diver from silky o's? and how to make a brisket (what seasonings and how to...
Answers
- Here is my favoriet Brisket recipe. My kids gobble up!!! Buy a trimmed brisket about the size of a 9X13 pan. Marinate overnight (turning) in a 9X13 pan with the...
- B., you know Brisket is a rather tough cut of meat. But that's ok. You can work with it. You have the option of slow cooking it which will really tenderize the meat...
- I can tell you how to make a brisket that make your mouth water. The key is the more you cook it the better. I put my in the oven over night. Give it a good rub dow...
Please Help! Mom's Brisket Method Died with Her!
Asked by J.T. from Chicago
on September 6, 2011
-
I already perused food.com to get ideas, but I would really love to hear from you mamas!!
My husband wants me to cook a BBQ brisket for a get-to-gether we our hosti...
Answers
- My MIL makes a delicious brisket and uses Heinz Chili Sauce on hers- it's just a tad spicy, and delicious. Good Luck!
- If it were me, I'd put it in a smoker right now on low temp and let it cook all night tonight and all day tomorrow. My friend did this and the briscut was SOOOO yummmy...
- A friend of mine made an awesome brisket and she used a can of coke and a bottle of ketchup, did it in the crockpot.
Corned Beef in the Crockpot
Asked by K.G. from New York
on March 11, 2008
-
Anyone have a good recipe for corned beef in the crockpot?
Answers
- The last time I made it is used the recipe on the package of corned beef. I do know it was really good and simple.
- No matter how you decide to cook it, add about 1/8th of a cup of white vinegar. My mom shared this with me, it helps to prevent the corned beef from shrinking. It real...
- This was just emailed to me from bettycrocker.com and I thought of your request. I hope it is delicious! A. 2 1/2 pounds medium new potatoes, (about 8), cut in hal...
Can You Freeze Corned Beef?
Asked by L.S. from Philadelphia
on March 14, 2007
-
So here it is St. Patrick's Day again. The grocery stores are all having sales on corned beef, and my family LOVES the stuff. I'd love to take advantage of the sales...
Answers
- Yes, you can freeze it. I did the same thing. I bought three of them the other day. I have left them in the freezer for up to six months. They can become a little toug...
- L., Freezing a corned beef is easy. If you are going to use the corned beef within 2 or 3 months, and the if the package has no rips or tears, you can freeze it ri...
- freeze it in the package it comes in and enjoy it whenever. I've done it for years without any problems, as long as you don't thaw it and then refreeze it, all should ...
Corned Beef?
Asked by M.G. from Denver
on November 17, 2008
-
How do you make it? I typically put it in the crock pot with potatoes and cabbage, but I'm wondering if there is another way to make it. My aunt says she heard of a gl...
Answers
- I have never heard of the pickle juice, but I love to bake mine in the oven, and then remove the juice and cook the potatoes and carrots and cabbsge seperate, it takes...
- Hi M., I googled "corned beef pickle juice" and this is what I found. It was on tasteofhome.com and southernfood.com (same recipe). Hope it's good! Corned beef i...
- I semi-pot roast it. I put it in a cassorole dish that only has an inch or two around the roast. Then I fill it with water and the seasonings up to about 1/2 inch belo...
Pulled-Pork Or Pulled- Beef in Crock Pot?
Asked by S.H. from Honolulu
on February 22, 2011
-
So I've done pulled-pork in my crock pot.
Can I just do the same recipe with the beef chuck roast I have? In the crock-pot?
Silly question. But it should taste good...
