Tips & Tricks
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Time Saving Tips & Tricks
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- Hi M., I am a WAHM and a SAHM of four years now! Believe me you do have to have some kind of schedule or you do feel like you are chasing your own tail all week. I thi...
- Like Julie B, I use FlyLady.com to stay on track.
- I didn't really see much in the way of me time so I'll share mine. Normally you'll find that the evening time is when it's easiest to have me time. Take up some medita...
Seeking Tips on Once a Month Cooking
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- Hi C., I know exactly how you feel. I am a mother of a toddler and Pampered Chef Consultant. We have lots of recipes and tips on doing just this for approx. $2 per ...
- I've never done OAMC, but I do try to make double batches of stuff and freeze. I don't use a recipe book, but just make my family's favorites. Here are a couple of t...
- My sister in law used to cook every Sunday. She would cook 5 meals for the week and freeze them. Then she had dinner ready every night and nothing was in the freezer ...
I'm Soooo Tired of Cooking! Arrrrrggghhhhh!
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- Just a response to let you know you're not alone. People think I'm crazy because I don't own a crock pot. Not sure I'd even use one if I had it. I just don't like...
- Yea, I feel it too. Especially the dishes part. But then I'm sure my husband often feels like that about going to work and having also to do work when he gets home. ...
- One of the better rants I've heard in awhile :) And you are not alone! Unfortunately we have to eat to live, so it's a chore that we just have to "grin & bear" :( ...
I Need Help from Cooking Mamas!
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- Go to eatingwell.com - I think their recipes are simpler and better than Cooking Light although Cooking Light is a good source, too. I especially love Eating Well's c...
- Go to foodnetwork.com and check out Ellie Krieger, healthy food, BIG flavor, and she's cute as a button! :)
- We do fresh dill and lemon juice on salmon.....Garlic, butter, paprika, salt pepper on tilapia or cod baked in the oven....I also don't think the fish will taste good ...
Tips & Tricks for Toddler to Wear Hats
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- Oh boy! this brings back memories of hard fought battles!! tip #1 buy a fleece hat. they are way more comfie. The knit hats are scratchy. tip #2 make sure its no...
- I have a 17th month old and he wants to do whatever mommy and daddy do. So I would start wearing a hat and say ... mommy's hat where is your hat? He may start to like ...
- Hi J.- I have a 17 mo old girl as well...we had a couple of days where she didn't want to wear a hat so I dressed her up in everything but her hat, we went outside and...
Cooking Fresh Vegetables
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- I've found that steaming them in the microwave is quick and easy--and frozen veggies are just as healthy as fresh, since most were frozen very quickly. For green bean...
- Below is an incredible way to cook sweet potatoes and another two for zuchini. Sweet potatoes are super healthy for you and your family! My family eats all these recip...
- I like stirfrys w/olive oil,salt and onion powder, really gives it a good flavor and if you don't cook it too long(leave a little crunch)it's still halfway fresh with ...
Cooking and Baking with Coconut Oil?
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- Go online to Vitacost.com. I got the nutiva organic, 54 oz for under $25. $5 to ship or free shipping on over $49. It is great. I thought, "it is such a big contai...
- It is a fine substitute for butter, but remember that it is a solid fat at room temp, thus saturated. Keep your habit of using olive oil whenever possible! It is a far...
- I've used coconut oil as a one-to-one substitution for oil when baking brownies. Makes the brownies smell great and they have a slight coconut taste. Added to the choc...
"How To:" Cooking Classes?
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- LOVE the idea and think your $25 fee is very reasonable. Good luck to you!
- Wish you lived in Frisco. Sounds like fun and a good price. Markets that have demonstrations are expensive. Don't know about permits - would recommend calling Dento...
- Denton County Health Dept. does not have jurisdiction over food handler permits, restaurants, food sales, etc. I'm not sure if you would need any kind of permit, but ...
Cooking Question
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- First, you need to get that chicken out of the freezer--NOW. To help defrost it quicker, you can put it it in a big bowl or pot of cold water to cover it and change t...
- It's not going to be for dinner tonight! It needs at least a day to thaw in the fridge. You can try to defrost it in water but you need to keep changing the water. ...
- Don' feel stupid...we are constant works in progress!! When I have questions regarding recipes or cooking I tend to fall back on allrecipes.com. THere are sooo ma...
First Time Cooking a Turkey - Help!
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- I've cooked turkeys for years and 22lb is fine. Just thaw it for at least 5 days in the refrigerator. When Thanksgiving comes, get it out, take out the innards (from...
- I think 22lb is fine, you will still have leftovers too. I love the alton brown idea, too. The easy is you are not buying fresh, which I heard, I don't know, that bi...
- I suggest you buy a roaster and roast the thing! Pre heat it ... put turkey in @ 425 for an hour then 35 for 3hrs, yes 22lbs sounds right. I like to take lemon slice...