21 answers

Searching for a Healthy Butter for My Toast

I got to thinking the other day that what I have been spreading on my toast is not very healthy. My family and I are trying to eating a little healthier. I am still new at this. I would like to make better choices with my food selection. Usually I purchase "I can't believe its not butter" or whatever is on sale. Last year I received and email talking about butter spreads and how toxic they can be, but never thought twice about it?

What can I do next?

Featured Answers

I use Nutella. It is a hazelnut peanut butter with a touch of cocoa in it. It is healthy and tasty. A little more expensive then peanut butter but so tasty.

In my opinion real butter in moderation is better than any type of spread because the spreads are made of oils and chemicals and the butter is cream based. I know everyone says butter is bad for you but it can't be worse than spreading over processed goo on it. If you want to try something other than butter, maybe apple sauce with no sugar added would be a fun thing to try or home made apple butter? Good luck! -S

More Answers

In my opinion real butter in moderation is better than any type of spread because the spreads are made of oils and chemicals and the butter is cream based. I know everyone says butter is bad for you but it can't be worse than spreading over processed goo on it. If you want to try something other than butter, maybe apple sauce with no sugar added would be a fun thing to try or home made apple butter? Good luck! -S

I've been making BETTER BUTTER for years in our home. Super, super, easy. You'll need a hand mixer. People tell me all the time I should market this, but the recipe has been around forever. This makes a delicious, easy to spread butter. Very dangerous with fresh bread around. Even though the original recipe states not to use it in cooking, I do use it in cooking all the time.

Better Butter Recipe:

Use equal parts softened butter and olive oil or grapeseed oil.

Blend with hand mixer then pour into plastic tubs and refrigerate:

1 Cup Butter
1 Cup EVOO (extra virgin olive oil or Grapeseed Oil)
1 Tsp. Salt dissolved in 4 Tablespoons of Water
4 Tblsp. dry/powdered milk
4 Tblsp dry soy lecithin

That's it. Literally EVERYONE who comes to home loves this spread. You just have to make it part of your routine. I make a large batch, use one, then freeze one.

I have even made this without all the added ingredients of milk and lecithin, salt and water. It still turns out beautiful and spreadable. It's just oil. So experiment if you want with the oils. Just make sure to purchase a healthy oil.

Happy spreading!
Jen

smart balance is good, but DO NOT get the regular one,it does not spread easily.it is like trying to spread traditional butter... Hard! The light smart balance butter spreads easily... Also for quick on the go mornings I also like the I can't believe its not butter spray. On weight watchers it is zero points.

We try to eat a whole-foods diet, so we use real butter - no artificial spreads or fake fats. In moderation, it's a good thing!

I second SmartBalance! Its great! I use to eat it with toast everyday.

Please don't get your nutritional advice from chain emails! The other two recommendations are what my dr has told me to use (smart balance). If you just use butter, there is nothing in it that is "bad" for you- but it has a lot of fat and cholesterol.
Peanut or another nut butter is probably the best "natural" choice for a spread.

Even better tasting than smart balance is Earth Balance! The original tastes very much like butter, and they make a whipped version that spreads easy.

http://www.earthbalancenatural.com/#/products/

We use Smart Balance. It's much healthier than other margarines. The taste is a little different but it's not bad and the kids don't even notice the difference.

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