45 answers

Gerber Baby Food Plastic Containers

With all the news coverage about concerns over plastics I've started checking the recycling codes on all the stuff our son uses. I noticed over the weekend that Gerber Baby food comes in plastic with a recycle code of 7 - which has been reported to contain BPA. I've emailed the company and for the time being have switched to brands (Earth's Best) that come in glass containers - but really miss the variety that Gerber offered. Any advice on making baby food at home or resources that explain how to make baby food? I'm pretty short on time so any short cuts would be extremely helpful.

1 mom found this helpful

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Featured Answers

I made 90% of my daughter's food when she was a baby, and used this site all the time:

http://www.wholesomebabyfood.com/

One of the best tips I had was to freeze the food in covered ice cube trays - you can make big batches but easily defrost meal-size portions.

1 mom found this helpful

Another vote for www.wholesomebabyfood.com. I'm pretty low maintainance, so if it was difficult...I probably wouldn't have done it. But it was easy, cheap, & I'm proud to say my daughter never ate food from a jar...never. I made everything for her & it was simple!

Oh, & www.onestepahead.com has some cool containers you can use to freeze the food in. However, I just used ice cube trays & popped them out & stored in ziplocs. Again...I'm all about easy..LOL!

i made my own baby food by just cooking the hard veggies or fruit (steaming works best to keep nutrients in). Cook them until very tender then put in a blender till smooth. Some foods need some juice (apple is most versatile) but you can use water too to make them blend well. Easy as pie. Keep out the stuff he will eat for a couple of days and freeze the rest.

More Answers

A book called Super Baby Food is the best. I may all of my daughter's food. It's easy and doesn't take much time at all. You need a food processor, icecube trays, ziploc bags and a freezer. You'll be amamzed at how much water is in food to get the right consistency. I spent about 1-1 1/2 hours every week to do it and that's it!!! THe Super Baby Food book also gives great tips on what to feed at what time in your child's development, etc. Very easy, short reading bouts. You don't need to read the whole book to get the idea!!! Good luck and have fun-I actually really enjoyed it and never thought I would so much.

1 mom found this helpful

Hi M.!

I have a seven month old and I make all of his food at home. It is super easy!

You can buy empty, glass, baby food jars. Then when you are doing your grocery shopping get some extra fresh veggies (or whatever your son is going to eat, just get it fresh). Veggies you can steam, then puree them in the blender (or better yet, just moosh them with a fork and leave some texture in them). Then fill up your empty baby food jars and you've got baby food ready to go!

I will typically take one day a week and make up a bunch of baby food. I keep two to three jars in the refridgerator and put the rest in the freezer... just remember to take out of freezer and put in fridge two days before you're going to use it... that way it has time to thaw. It's best not to microwave the baby food (1. because it takes all the nutrients out and 2. when you microwave the food continues to heat for a bit after you take it out and it could get too hot) but you can add a bit of hot water to it and stir it around to warm it.

I hope this helps. Good luck!

1 mom found this helpful

Have you considered just smashing some of your meals for your son? It will be a little thicker but be a bigger variety and get him used to eating the same foods as you do. Plus its cheaper. It also got us more conscious of eating vegetables more often.
simple things to start with- squash, bananas, homemade applesauce, yogurt

1 mom found this helpful

I made 90% of my daughter's food when she was a baby, and used this site all the time:

http://www.wholesomebabyfood.com/

One of the best tips I had was to freeze the food in covered ice cube trays - you can make big batches but easily defrost meal-size portions.

1 mom found this helpful

Two online resources I use are:

www.wholesomebabyfood.com
www.homemade-babyfood-recipes.com

I have a mini food processor with a glass work bowl. I just steam veggies or use whatever veggies and meat that my husband and I are having (before seasoning it, of course) and then quickly puree it. One key to successful pureeing is to use enough liquid. Try to use the coooking liquid from the veggies so he gets more vitamins. You can always thicken up a puree afterwards by adding baby cereal or a mashed, boiled egg yolk. I make sure to add organic butter or cream cheese to the meal when warming it up. First, because babies need the extra fat, and also to help him absorb the fat soluble vitamins. Get a bunch of glass canning jars to store/freeze the extra portions. It's great to get a variety of meals in the freezer--then you have something on hand when you are pressed for time.

1 mom found this helpful

It's not difficult at all to make your own - and then the variety you can offer is far more than Gerber.

I used this website as a resource http://www.wholesomebabyfood.com/

My shortcuts I recommend to others:
* Get a handheld blender - they are inexpensive, easy to use and clean up - after steaming the food, blend it in a pourable mixing bowl using the cooking water to thin. Then pour into your containers or trays.
* Freeze food in ice cube trays, then pop out into large freezer bags for future use
* Use bags of frozen veggies and fruits at times instead of starting with fresh
* Find "babyfood" in the grocery store outside the baby aisle (large jars of unsweetened applesauce, cans of plain pureed pumpkin, frozen pureed squash and mashed potatoes in the freezer section)

Good luck!

1 mom found this helpful

Hi I made almost all my little girl's baby food. It is easy to bake yams, stew apples and pears(those were her favorites). I also boiled potatos. I bought myself a little baby food grinder. I would add small amounts of the lowest fat, hormone and antibiotic free burger to the yams or potatos to include some protein in her diet. She seemed to really enjoy it. I would also boil pasta until it was really mushy and then grind it. You can make a lot of combinations. I figured out the price and it is less expensive to make babyfood than to buy it. Good luck!!!

Get a Magic Bullet, then just start pureeing parts of your own dinners. Freeze extra in ice cube trays. Super easy.

Super Baby Food is, indeed, a great resource.

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