13 answers

Food for Finicky Toddler

I have a 4 year old and a 1 1/2 year old. Lately it is a battle to get my 1 1/2 year old to eat anything and all my 4 year old wants is PB & J. I am having a hard time finding things for them to eat, especially for breakfast and lunch. They don't like eggs, cold cuts, pork, plain chicken breast, my 1 1/2 year old doesn't like grilled cheese, etc. etc. etc. PLEASE! Does anyone have any ideas for healthy things I can make for breakfast and lunch? Even dinner suggestions would be welcomed!!! I am completely at a loss for ideas and running out of patience.

What can I do next?

Featured Answers

I found if they are hungry they will eat. Keep trying the food you want them to eat. children and babies will try and see how much they can get away with. They are not going to let them selves starve. I promise.

More Answers

Hi A.,
I have a 17 month old. He likes having cinnamon toast and bananas for breakfast. Also he eats Earths Best Bars they come in Strawberry or apple. They are like a breakfast bar type thing. He likes those alot. Yogert is also another one that he really enjoys. Waffles or pancakes are good too.
I have a harder time with my 6 year old. He doesn't seem to want to try anything different!! He would like to eat mac n cheese morning, noon and night!!
Good Luck!

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There have been some great suggestions for finicky toddlers! The only thing I might add is you could
-try switching to cashew butter or sunflower seed butter and apple butter or slivers of apples for a little variety in the PB&J
-try giving them "dippers" my daughter likes fresh and raw fruits and veggies when I give her something to dip them in - like sunny butter, dressing, guacamole, melted cheese, sour cream, even baby food (the pureed, jarred food)...
-I liked the book Super Baby Food for inspiration

This link has alot of useful info. It is designed for daycare provider requirements but parents can learn from it also.
http://teamnutrition.usda.gov/Resources/buildingblocks.html
Chapter 2 is sizes and componnets for a meal.
When I was a daycare provider a nutritionist old us :
"A child will not let themself starve. Your job is to offer well balanced meals, the child's job is to eat or not. Provided they have been given well balanced meals at every meal you would find that by the end of a week they will have eaten all the components nutrionally needed in a week."
As a provider I always requested they try one penny size bite of everything offered. If they didn't like it they did not have to eat it. Nutritionists say it takes 6-12 exposures to a new food before a child decides on like/dislike. Also a childs tastes are always changing. What they loved at 18 mos they may despise at 2yr and enjoy again at 4 coupled whether it is actually in fact the taste they don't like vs the texture/smell/look.
Then you can run in to other issues: for instance 5-6 yr olds are famous for not wanting one food to touch another. Example: Shepherd's Pie, they may like ground beef, corn and mashed potaotes separately but put them together in the casserole...forget it..won't touch it. They may like noodles and peas and tuna, but put them in a casserole and it won't go past the lips!
It is very important to eat together at the same table at the same time as a family. If children see you enjoying the same food you're asking them to eat they are more tempted to accept it. Also pay attention to empty calories such as juice. We get lulled in to the fact 100% juice is good for kids. It is, but with limitations. If they are drinking juice all day they will not be hungry. Four ounces of juice is the allowance for an entire day for a 6yr old! Offer water instead between meals.
Read thru the link I offered it really is a wealth of information. Prepare balanced meals and don't cater to likes/dislikes. Do healthy snacks. There are a ton of recipes available online for family meal planning. Good luck

Hi A. -
first major rule... don't Force a kid to eat or not eat...no matter what.... it becomes a control over the body thing, and you end up with serious body image, control, emotional eating issues, etc.

Next - get rid of the fast food, boxed food, frozen food garbage. It's all high in what's bad for you, low in what you need. The woman who says her daughter won't eat meat unless it comes from McDonalds? Too much McDonalds going on there then. Also get rid of the soda pops and for Pete's sake, don't feed your kids 'diet' anything!

Then - offer fresh veggies and fruits, multi-grain breads, plain eggs (scrambled or hard boiled), juices, etc. My kids didn't grow up with fast food, and they've always preferred plain food over processed, sugared, etc. I have one that will eat raw carrots for dinner, but not steamed...whatever, right? The raw ones have more nutrition in them anyway. You'll be surprised how much cheaper and easier it is to cook 'close to the ground' (as unprocessed as possible)

Finally, if they're not hungry, don't make them eat... they'll eat when they get hungry enough - they won't starve themselves to death - and when they do eat, it will be good food. Don't worry if they go through stages of eating hardly anything to devouring everything in site and asking for more...if you watch, that cycle will correspond to their growth stages and they're simply in tune with their bodies.

Let them learn to eat only when they're actually hungry and quit eating when they're not hungry any more (vs. eating until they're full)

If we adults could learn to do this, the "Amazing Diet! industry would wither and die on the vine. LOL

Hi A.,
I am told the cookbook by Jessica Seinfeld called Deceptively Delicious is supposed to have great, fun recipes for kids who are picky eaters which show you how to mix healthy ingredients in so they never taste them. Maybe try making fun shakes in a blender. Vitamins (PolyViSol) are a good idea to give for those finicky eaters. Hope this helps.
Good luck!

I know this sounds Health-nutish.. Eliminate all sugar, kids prefer this nutritionally empty energy. Keep foods whole and simple; whole peas, canned chickpeas, cubes of cheese, apples and nut butter. Don't be afraid to hold out for a couple days, they will come around when hungry. no sugars. Mimi

for christmas my husband got me the cookbook, "deceptively delicious" by jerry seinfeld's wife (can't remember name). It's cooking for kids and it's fantastic. basically your steaming and pureeing vegetables like butternut squash (which you can mix into mac and cheese), cauliflower (which can be thrown into scrambled eggs and tuna), carrot (throw into hamburers), etc...

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