29 answers

Camping Meal Ideas

We plan on camping lots this summer and I would like to get some new ideas for camping meals. We are very basic campers. We use tents and cook over the fire. Also, we have two meat eaters and two vegetarians so all receipes are welcome.
Thanks ahead of time,
Tam

3 moms found this helpful

What can I do next?

So What Happened?™

Thanks so much for all the great ideas. I espcecially loved the wrapping the biscuit around a stick and cooking over the fire. Also, the omelets boiled in the zip locks. Can't wait to use all the receipes.
Tam

Featured Answers

Below is a link to some great campfire recipes

http://www.redwoodcreek.com/campfire/voting.asp

The recipe is linked below each entry.

My friend and neighbor (we are in the process of moving to Denver) created the swordfish recipe.

3 moms found this helpful

My friends have a dutch oven business and their website has links to many other recipe sites other than their own. It is chuckwagonsupply.com and full of great camping recipe ideas. Also for treats we like banana boats where you keep a banana in the peel, slice it not quite all the way through length wise, stuff it with chocolate chips and mini marshmallows, wrap in tinfoil and put it in the fire for a little while. We also make orange cakes for breakfast by cutting the top off an orange and scooping out the inside (save to eat as a side), fill it with muffin mix and wrap with foil and put in fire. Good luck and have fun!

2 moms found this helpful

This is a really fun and easy treat we do when we go camping:

Homemade Ice Cream, while sitting around the fire!

You need a quart and a gallon size bag for each
person (the slider bags don't work as well as they leak so buy the ones
that seal all the way across). In the quart baggie add 1/2 cup of half and
half and 1/4 cup of milk, 1 tsp vanilla, 1 TB sugar. Seal the bag. Place
the baggie in the larger baggie and add 3 TB of rock or kosher salt and 2
cups of ice cubes. Seal shut and then start shaking the bags. Within about
10 minutes you have ice cream. You can add any flavors to the bags that you want before and you will have flavored icecream. We ate them right out of the bag.

2 moms found this helpful

More Answers

You and your kids will love this!
Here's a site with some pics: http://thecookingcritic.com/2006/06/29/ziploc-omelets-giv...
ZIPLOC OMELET

(This works great!!! Good for when all your family is together. The best part is that no one has to wait for their special omelet!!!) Have guests write their name on a quart-size Ziploc freezer bag with permanent marker.
Crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them.
Put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc.
Each guest adds prepared ingredients of choice to their bag and shake.
Make sure to get the air out of the bag and zip it up.
Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot. For more, make another pot of boiling water.
Open the bags and the omelet will roll out easily. Be prepared for everyone to be amazed.
Everyone gets involved in the process and it’s a great conversation piece.

4 moms found this helpful

I have lots of camping receipes here are some that are for the Dutch Oven hope you enjoy your camping time with your family.

Cowboy Chili.
1 lb hamburger browned
1 lb bacon cubed and cooked
1 small Onion diced
1 clove Garlic minced
2 can chili of choice
3 can baked beans (I like bushes)
2 can pork and beans
Mix together
I serve with corn bread but you can also serve with tortilla chips and chesse. It is very filling hope you enjoy. I always cook before hand, freeze, then when I am going camping I dont have so much to cook and then I can use this for Ice. Just put in dutch oven and heat up.

Hungry Mans Breakfast
1 Dozen Eggs beaten
1 package of hashbrowns grated
1 lb Sausage cooked and cubed
1 small Onions diced
2 lb Cheese grated

Sides Optional
Salsa
Ketchup

In Dutch oven Layer above Items topping with cheese
Cook until Hashbrowns are done and cheese is melted. Enjoy

B. M. 29 year old mom of 2 girls 9 and 7. Work full time as Executive Assistant (okay Receptionist) at a local car dealership. Married 11 years and looking forward to many more

3 moms found this helpful

http://www.scoutorama.com/recipe/ has tons of camping recipes. My dad is a vegitarian too and we always used veggie burgers or frozen eggplant meatballs as a meat substitute whenever we went camping. The preformed frozen Boca Burgers hold together really well and work great.

3 moms found this helpful

When I was a kid and my family would go camping, we would cook our meals in foil packets over the fire. There are tons of recipes on the Reynolds website:

http://www.reynoldspkg.com/reynoldskitchens/en/recipes/re...

Good luck!

3 moms found this helpful

Below is a link to some great campfire recipes

http://www.redwoodcreek.com/campfire/voting.asp

The recipe is linked below each entry.

My friend and neighbor (we are in the process of moving to Denver) created the swordfish recipe.

3 moms found this helpful

hi. i just went camping this weekend with my hubby and our twin (boys) 3-year-olds. we had foil dinners...best way to look those up was do a search for "hobo dinners." cooks.com has some good camping recipes. tip: if you're going to do foil cooking, it helps to have shredded foods inside as they cook more proportionately with the meat. we had lean ground beef, shredded hashbrowns (used again at b'fast), shredded carrots, and onion. (dump cream of "your chioce" soup over the food before wrapping in foil, moistens). we also took along some spices and worchestershire for flavoring. was REALLY yummy. would eat it any night for dinner. =) good luck and happy camping.

2 moms found this helpful

This is a really fun and easy treat we do when we go camping:

Homemade Ice Cream, while sitting around the fire!

You need a quart and a gallon size bag for each
person (the slider bags don't work as well as they leak so buy the ones
that seal all the way across). In the quart baggie add 1/2 cup of half and
half and 1/4 cup of milk, 1 tsp vanilla, 1 TB sugar. Seal the bag. Place
the baggie in the larger baggie and add 3 TB of rock or kosher salt and 2
cups of ice cubes. Seal shut and then start shaking the bags. Within about
10 minutes you have ice cream. You can add any flavors to the bags that you want before and you will have flavored icecream. We ate them right out of the bag.

2 moms found this helpful

My friends have a dutch oven business and their website has links to many other recipe sites other than their own. It is chuckwagonsupply.com and full of great camping recipe ideas. Also for treats we like banana boats where you keep a banana in the peel, slice it not quite all the way through length wise, stuff it with chocolate chips and mini marshmallows, wrap in tinfoil and put it in the fire for a little while. We also make orange cakes for breakfast by cutting the top off an orange and scooping out the inside (save to eat as a side), fill it with muffin mix and wrap with foil and put in fire. Good luck and have fun!

2 moms found this helpful

Required Fields

Our records show that we already have a Mamapedia or Mamasource account created for you under the email address you entered.

Please enter your Mamapedia or Mamasource password to continue signing in.

Required Fields

, you’re almost done...

Since this is the first time you are logging in to Mamapedia with Facebook Connect, please provide the following information so you can participate in the Mamapedia community.

As a member, you’ll receive optional email newsletters and community updates sent to you from Mamapedia, and your email address will never be shared with third parties.

By clicking "Continue to Mamapedia", I agree to the Mamapedia Terms & Conditions and Privacy Policy.